Oktoberfest Taco with vegan Sausage Salad
R86 Oktoberfest taco

To be fair, we could easily dip a taco into beer and shout „Oans, zwoa, g’suffa“ and Oktoberfest it is! But we prefer Bavarian sausage salad in a vegan version. By the way – sausage salad – so German! In the Bavarian version there’s no mayo but only a nice oil and vinegar dressing. So what you get in the end, is a not-so-typical but fresh taco. You can find vegan pork sausages in the supermarket by now, but if you don’t have, you can easily replace it with (smoked) tofu.

R86 Oktoberfest taco

Oktoberfest Taco with vegan Sausage Salad

6 Tacos 20 minutes

Ingredients

  • 6 soft tacos
  • 4 tbsp mild mustard
  • 2 tbsp mayo
  • 2 pretzel buns

FOR THE VEGAN SAUSAGE SALAD

  • 200 g (7 oz) vegan sausage
  • 1 yellow pepper
  • 1 red onion
  • 8 radishes
  • 5 gherkins
  • 1/2 bunch of parsley
  • 1/2 bunch of chives

FOR DRESSING

  • 4 tbsp oil
  • 2 tbsp white wine vinegar
  • 1 tbsp mild mustard
  • 1 tbsp agave nectar
  • salt&pepper

Instructions

  1. Let's start with the sausage salad. Therefor you only need to cut all ingredients as you like - into stripes, dices or slices. Put everything in a large bowl and mix together.
  2. In another smaller bowl, stir all ingredients for the dressing, then pour over veggies and sausage and set aside for 30 minutes. Afterwards you can season it with some more pepper and salt.
  3. In the meantime, cut pretzel buns in slices and roast from both sides in a pan without any oil.
  4. Also mix mayo with mild mustard in a small bowl.
  5. And then let the games begin. Spread some mayo-mild-mustard on a taco, pile sausage salad on it and finish with some crisp pretzel bun slices.
R86 Oktoberfest taco
R86 Oktoberfest taco
R86 Oktoberfest taco
R86 Oktoberfest taco
R86 Oktoberfest taco
R86 Oktoberfest taco
R86 Oktoberfest taco
Julia Justus
Julia Justus

Julia Justus hat eine große Vorliebe für Tacos und ist förmlich süchtig nach Edamame. An einem perfekten Sonntag gibt's bei ihr Lasagne.