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7 Vegan Copycat Recipes for Chocolate Candies

7 Vegan Copycat Recipes for Chocolate Candies

A recipe by Isa Zucker

Every few months we dedicate a whole week to a special topic on our blog. Following the theme, we publish a new recipe every day, from drinks and snacks to main courses and desserts. So far, we’ve already celebrated a pasta, party and picnic week and shared seven dishes from our childhood. Check out all past themed weeks here.

Welcome to our new themed week and get excited if you have a sweet tooth. After we published our vegan version of one of Germany's most iconic cakes a few weeks ago (we're talking about this one), we received incredible lovely feedback from all of you. And since you seemed to be so much into copycat recipes, we decided to dedicate a whole week to the topic.

This week, we'll publish seven vegan recipes for sweets that we loved to eat as a child. Since most of them are not available as a vegan option so far, we took a look at the original ingredient lists and developed our own vegan take on it. Get ready for a new recipe to be released every day of next week and check back with this article to see the current overview. Are you ready?

1. Vegan No-Milk Slices

vegan milk slices in a basket

Get the recipe

2. Vegan Crispy Chocolate Bites

crispy chocolate bites on a plate

Get the recipe

3. Homemade Vegan Twix Bars

vegan twix with caramel

Get the recipe

4. Vegan Toblerone

Vegan Toblerone

Get the recipe

5. Vegan Jaffa Cakes

vegan jaffa cakes cut in half

Get the recipe

6. Vegan Cereal Chocolate Bars (Kinder Country)

vegan kinder country filled with puffed oats

Get the recipe

7. Vegan Sandwich Cookies

vegan sandwich cookies with chocolate cream

Get the recipe

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