Every few months we dedicate a whole week to a special topic on our blog. Following the theme, we publish a new recipe every day, from drinks and snacks to main courses and desserts. So far, we’ve already celebrated a pasta, party and picnic week and shared seven dishes from our childhood. Check out all past themed weeks here.
Even before going to bed we are thinking about our food for the next day. What's on the menu at the cafeteria? Or do I have food left to take away? The struggle for our daily meal is real. So many choices and always very little time. We prepared seven recipes for you that are ready in only 30 minutes and easy to take away. For your office lunch, your breakfast on the go or as a snack in the afternoon. Check all the recipes from Monday to Sunday here.
monday: breakfast polenta with almond butter & figs
tuesday: pink glass noodle salad
wednesday: vegan chicken salad
thursday: vegan instant ramen soup
friday: tahini amaranth bars
saturday: fried rice with oyster mushrooms
sunday: focaccia caponata sandwich
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7 Vegan Copy Cat Recipes for Fast Food Classics
7 Recipes for Homemade Plant-Based Cheese
7 Vegan Copycat Recipes for Chocolate Candies
7 vegan Classic Cakes Like Grandma Used To Make
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