Vegan Chocolate & Sweets Recipes and Plant-Based Copy Cats

Vegan Nut Butter Cups with 3 Fillings

Vegan Chocolate Bar with Hazelnut Filling (Vegan Kinder Bueno)

Vegan Danish Butter Cookies

Vegan Milk-Hazelnut-Slice (Knoppers)

Vegan Raffaello (Coconut-Almond Truffles)

Vegan “Schillerlocken” (Cream Horns)

Vegan Cream Filled Chocolate Eggs

Vegan Filled Cookies (with 5 Ingredients)

Vegan Icebox Milk Chocolate Bars with Caramel Core (Kinder Maxi King)

Vegan Filled Chocolates with Almond Cream and Jam

Vegan Curd Doughnuts

Vegan Christmas Tim Tams (Australian Chocolate Cookies)

Vegan Icebox Chocolate Bars (Kinder Pingui)

Homemade Vegan Meringue

Homemade Vegan Mallomars

Vegan Hanuta

Vegan Snickers Energy Balls

Vegan Sandwich Cookies

Vegan Cereal Chocolate Bars (Kinder Country)

Vegan Jaffa Cakes

Vegan Toblerone

Homemade Vegan Twix Bars

Vegan Crispy Chocolate Bites

Vegan No-Milk Slices

Vegan homemade Bounty

Vegan Almond Millionaire Bars

Vegan Frozen Strawberry Bars

Vegan, homemade Toffifay

Vegan chocolate stuffed cookies

Vegan “Yogurette“ (Strawberry Chocolate Bars)

Vegan Rocher (Hazelnut Truffles)

Vegan Tahin Amaranth bars

Vegan Choco Crossies

Vegan „Schokobons“ (Milk Chocolate Covered Eggs Filled with Hazelnut Cream)

No-bake chocolate biscuit mini cakes

Vegan Pralines 101 - Basics & our Top 6 Recipes