20 Minute Meals

Vegan Pasta alla Vodka

Vegan Fish Finger Tacos with Minty Mashed Peas

Quick Pan-fried Gnocchi with Vegan “Minced Meat“ and Bell Pepper

Vegan 20-Minute Dessert with Semolina Pudding & Cherries

Vegan Asparagus Pasta Salad with Strawberries

Vegan Chai Porridge with Blueberries

Vegan, German Potato Pancakes with Apple Sauce

Vegan German Flaedle Soup (Pancake Soup)

Quick, vegan watermelon & feta salad

Quick, vegan Deep Dish Pancake with berries

Vegan Pasta with Creamy Lemon Sauce

Pasta in green basil-cashew-pesto

Summer salad with grilled peaches

Vegan Summer Rolls with 2 Dips

Tomato and Mango Salsas with Tortilla Chips

Fried rice with oyster mushrooms

Vegan Focaccia Caponata Sandwich

Vegan Instant Ramen Soup

Quick spring pasta with wild garlic and lemon

Vegan jackfruit “chicken“ nuggets

Citrus salad with blood orange vinaigrette

Spicy sesame spaghetti

Vegan Cheese Ball Salad with Apple & Cranberries

Beetroot and Citric Salad

Homemade Vegan Herb Spread and Dip

Pea Soup with Vegan Sausages (with 5 Ingredients)

Vegan Kimchi Pancakes with Gochujang Dip

Vegan Sesame Udon Noodles with Spicy Soy Mince

Vegan Instant Pasta with Tomato Sauce

Vegan Spinach Quesadillas

Vegan Pad Thai with “chicken“

Gazpacho Pasta

Hot Oil Udon Noodles with Crispy Crumbled Tofu

Vegan French Bread Pizza

Vegan Spaghetti Carbonara

Vegan Biscoff Semolina Pudding (with 5 Ingredients)

Vegan Chocolate Mousse with Aquafaba

Spaghettini in Garlicy Vegan Brown Butter with Almond Gremolata

Vegan Mango Coleslaw