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20 Minute Meals
Vegan Pasta alla Vodka
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Vegan Fish Finger Tacos with Minty Mashed Peas
Quick Pan-fried Gnocchi with Vegan “Minced Meat“ and Bell Pepper
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Vegan 20-Minute Dessert with Semolina Pudding & Cherries
Vegan Asparagus Pasta Salad with Strawberries
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Vegan Chai Porridge with Blueberries
Vegan, German Potato Pancakes with Apple Sauce
Vegan German Flaedle Soup (Pancake Soup)
Quick, vegan watermelon & feta salad
Quick, vegan Deep Dish Pancake with berries
Vegan Pasta with Creamy Lemon Sauce
Pasta in green basil-cashew-pesto
Summer salad with grilled peaches
Vegan Summer Rolls with 2 Dips
Tomato and Mango Salsas with Tortilla Chips
Fried rice with oyster mushrooms
Vegan Focaccia Caponata Sandwich
Vegan Instant Ramen Soup
Quick spring pasta with wild garlic and lemon
Vegan jackfruit “chicken“ nuggets
Citrus salad with blood orange vinaigrette
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Spicy sesame spaghetti
Vegan Cheese Ball Salad with Apple & Cranberries
Beetroot and Citric Salad
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Homemade Vegan Herb Spread and Dip
Pea Soup with Vegan Sausages (with 5 Ingredients)
Vegan Kimchi Pancakes with Gochujang Dip
Vegan Sesame Udon Noodles with Spicy Soy Mince
Vegan Instant Pasta with Tomato Sauce
Vegan Spinach Quesadillas
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Vegan Pad Thai with “chicken“
Gazpacho Pasta
Hot Oil Udon Noodles with Crispy Crumbled Tofu
Vegan French Bread Pizza
Vegan Spaghetti Carbonara
Vegan Biscoff Semolina Pudding (with 5 Ingredients)
Vegan Chocolate Mousse with Aquafaba
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Spaghettini in Garlicy Vegan Brown Butter with Almond Gremolata
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Vegan Mango Coleslaw