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Vegan Carrot Cake with Yogurt Frosting
The best way to eat vegetables!
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Recent posts
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Vegan Milk Cream Dessert (Monte)
Vegan Layered Salad
Best of Bärlauch: Vegane Rezepte, Zubereitungen und Tipps
Vegan Mole Cake (German Banana Cream Chocolate Cake)
Vegan Crispy Skirt Potstickers
Creamy Vegan Mushroom Risotto
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Vegan Chocolate Swirl Spread (with Tofu)
Cannelloni with Vegan Mince Filling and Cheese and Leek Topping
Vegan Lasagna with Béchamel Sauce
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Easter is coming! 👋🏻
Vegan Cream Filled Chocolate Eggs
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Vegan Peaches & Cream Cake
Vegan Easter Bunny Rolls
Easter Tartelettes with Vegan Advocaat
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Nut-Filled Easter Bread Crescent Rolls
Vegan Poppy Seed Braided Loaves
Vegan Madeleines
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Vegan Hazelnut Advocaat Cake
Vegan Yeast Buns with Nut Filling
Vegan Crispy Potato Waffles
Vegan Yeast Dough
Homemade Vegan Advocaat
Vegan Eggs Florentine
Vegan Vanilla Waffles with Rhubarb Compote
The season's first asparagus is here!
Vegan Silken Tofu Omelet (with Green Asparagus)
Vegan Asparagus Lasagna with Sauce Hollandaise
Simple Vegan Asparagus Risotto with Peas
Fried Asparagus with Spring Salad and Sauce Hollandaise Dressing
Vegan Asparagus Salad à la Salade Niçoise
Vegan Asparagus Soup with Hazelnut-Parsley Topping
Potato and Asparagus Salad with Wild Garlic Gremolata
Vegan mini frittatas with green asparagus
Quick Pasta with Vegan Ricotta and Asparagus
Vegan Crêpes with Asparagus Filling
Mezzelune with Green Asparagus Filling and Lemon-Hazelnut Sauce
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Coconut Rice with Asparagus and Plant-based Fish Fillets
Tarte flambée with asparagus
Taco with green Asparagus & vegan Sauce Hollandaise
Vegan Sauce Hollandaise
Vegan sauce hollandaise with asparagus & celery root schnitzel
Baked Asparagus with Vegan Herb Hollandaise Sauce
Vegan Asparagus Pasta Salad with Strawberries
Vegan Onion Tart with Asparagus
Mushroom Scallops with Green Asparagus and Spicy Mashed Edamame
The Best Recipes to You Use Up a Bunch of Herbs!
Vegan Cheesy Garlic Bread
Baked cabbage with herb yogurt and walnut-pomegranate topping
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Vegan Herb-Crusted Roast with Parsley Potatoes and Onion Gravy
Vegan Broccoli Tater Tots with Herb Dip
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Homemade Vegan Herb Spread and Dip
Pasta with Green Basil Cashew Pesto
Sweet Potato Fritters with Cucumber Salad & Vegan Curd with Herbs
Vegan Herb Polenta with Mushroom Scallops & Radicchio Salad
Vegan herb butter and tomato butter
Spinach soup with mint and crunchy potato topping
Vegan Cream Cheese
Baked Asparagus with Vegan Herb Hollandaise Sauce
Oven-Roasted Tomato Soup with Crispy Herb Croutons
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Vegan Tomato Basil Focaccia Bread
Seasonal Recipes for March
Herb Crusted Tofu with Lemon Mustard Sauce, Boiled Potatoes, and Peas
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Salad Bowl with Tofu and Carrot Greens Dressing
Vegan lemon poppyseed cake
Vegan Wild Garlic Spaetzle with Plant–Based Feta & Bacon
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Vegan 15-minute Cream Cheese Pasta with Leek
Homemade Vegan (Chocolate) Croissants
Vegan Easter Bunny Rolls
Vegan Wild Garlic Bread Dumplings with Creamy Leek Sauce
Vegan Creamy Leek Soup with Plant-Based Mince
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Zoodle Salad with Shredded Tofu
Vegan Bundt Cake with Wild Garlic
Vegan Rice Noodle Salad with Baked Tofu and Lemongrass Dressing
Vegan Carrot Cake with Yogurt Frosting
Vegan Yeast Buns with Nut Filling
Pasta with Green Basil Cashew Pesto
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Vegan Fish Finger Tacos with Minty Mashed Peas
Vegan Chocolate Sheet Cake with Cream Cheese Frosting
Vegan Wild Garlic Focaccia with Crispy Potatoes
Vegan Fish Sandwich with Homemade Fish Sticks