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Vegan Recipes for Traditional German Classics
Vegan Pumpkin Dumpling on Miso-Tofu-Cream
Vegan Cheese Spaetzle
Baked Pierogi with Vegan Mince Filling and Dip
Grandma’s Kohlrabi-Carrot-Vegetables with Plant-Based Meatballs and Potatoes
Vegan Green Sauce with Potatoes and Plant-Based Egg
Vegan Potato Bake with Spinach, Plant-Based Fish Fingers and "Egg"
Vegan Layered Salad
Vegan German Potato Pancakes with Apple Sauce
Werbung
Vegan Hamburger Steak with Mashed Potatoes and Gravy
Vegan Cabbage Rolls
Werbung
Vegan Herb-Crusted Roast with Parsley Potatoes and Onion Gravy
Werbung
Vegan Potato Dumpling Casserole with Brussels Sprouts & "Minced Meat"
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Seitan Roast with vegan Gravy and Christmas Side Dishes
Vegan Settlers' Soup (Solyanka)
Vegan Seitan Goulash with Bell Peppers and Pasta
Mashed Potatoes with Creamed Spinach and Vegan Fried Eggs
Plant-Based Chicken in Creamy Sauce with Chanterelles
Stewed Cucumbers with Potatoes and Plant-Based Meatballs
Vegan Marillenknödel (Apricot Dumplings)
Werbung
Tofu Spinach Dumplings with Salad and Crispy Pumpernickel Breadcrumbs
Werbung
Vegan Potato Dumpling Casserole with Meatloaf and Sauerkraut
Werbung
Vegan Farmhouse Stew
Vegan Maultaschen with Vegetable Filling (Swabian Pasta Pockets)
Werbung
Tofu with vegan Parmesancrust, Potato-Carrot-Mash and Red Cabbage
Werbung
Creamy Tagliatelle with Soy Chunks and Chanterelles
Vegan Bavarian Meatloaf
Sauerkraut Stuffed Pasta Rolls
Vegan Cheese Spaetzle Hash Browns
Vegan Veal Sausage
Vegan Bundt Cake with Wild Garlic
Pea Soup with Vegan Sausages (with 5 Ingredients)
Vegan Potato and Cheese Stuffed Varenyky
Werbung
Vegan Yeast Dumplings with Szegedin Goulash (Hungarian Stew)
Potato Dumplings with Fried Seitan and Onions in Gravy and Vegan Cream Savoy Cabbage
Vegan Dumpling Casserole with Creamy Mushroom Sauce
Vegan Goulash with Pan-Fried Bread Dumplings & Red Cabbage
Vegan Schnitzel with Chanterelles & Spaetzle
Vegan Swiss Macaroni and Cheese with Potatoes and Applesauce
Vegan Nut Roast with Bread Dumplings and Creamy Onion Sauce
Vegan Kale Stew with Seitan and White Beans
Vegan Pretzel Dumplings with Chanterelle Ragout
Baked Asparagus with Vegan Herb Hollandaise Sauce
Vegan German Meatballs (Frikadellen)
Vegan Wild Garlic Bread Dumplings with Creamy Leek Sauce
Vegan Eggplant Herring in Cream Sauce with Dill Potatoes
Vegan Köttbullar (swedish meatballs) with cream sauce
Vegan „Königsberger Klopse" (meat balls)
Vegan Lentils with Spaetzle (Swabian Pasta)
Vegan German Flaedle Soup (Pancake Soup)
Vegan Potato Dumplings with Mushroom Ragout and Red Cabbage
Vegan Boiled Eggs in Creamy Mustard Sauce with Potatoes
Vegan Potato Dumplings (Schupfnudeln) with Mushroom Sauce
Vegan Sauce Hollandaise
Vegan sauce hollandaise with asparagus & celery root schnitzel
Vegan “Germknödel“ (Yeast Dumplings filled with Plum Jam)
Vegan pierogies with sauerkraut & mushrooms
Vegan Soy Cutlets with Potato Salad
Werbung
Vegan “Sauerbraten“ (marinated seitan roast) with spaetzle & red cabbage
Simple, fruity red cabbage
Quick pan-fried vegan dumplings
Vegan Fish Sandwich with Homemade Fish Sticks
Jackfruit Fricassee with Rice
Stuffed soy steaks with dumplings & sauerkraut
Smoked lentil soup with vegan sausages
„Strammer Max“ (dark bread with vegan fried egg)
Cozy Vegetable Stew
Potatoes with „Quark“ - 3 recipes
Vegan Schnitzel with handmade Croquettes
Vegan Gravy made of Veggies
Vegan Egg Salad